Our white rice is produced from carefully selected, high-quality rice varieties cultivated in fertile agricultural lands using sustainable farming practices. The milling process is carried out in our modern facility, equipped with an industrial-standard Rice Milling Unit (RMU) featuring digital sorting systems, gentle polishing technology, and automated separation mechanisms to ensure a clean, hygienic, and high-quality output.
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Material Composition
Color
Natural white, free from artificial whitening agents
Cooked Texture
Soft and slightly sticky (pulen), suitable for Asian consumer preferences
Aroma
Naturally fresh, without synthetic fragrances
Moisture Content
<14%
Purity
Free from weevils, dust, stones, metals, and other contaminants
Additives
No preservatives, no bleaching agents, no artificial fragrances, and no chemical additives
Processing & Storage
Each grain of rice undergoes a color sorting and size grading process to ensure uniform quality—free from broken grains, stones, or impurities. Moisture content is carefully maintained below 14% to extend shelf life and prevent mold growth.
The product is available in various packaging options—5 kg, 10 kg, and 25 kg, or customized according to buyer requirements (including bulk packaging for large-scale distribution). Stored in a hygienic, temperature-controlled warehouse, our rice is ready to meet both domestic and export market demands.
Safety & Quality
Produced under Good Manufacturing Practice (GMP) and Hazard Analysis and Critical Control Point (HACCP) standards.
Safe for consumption by all age groups, from toddlers to the elderly.
Suitable for household use, as well as for restaurants, hotels (HoReCa), and the food processing industry
Capacity & Availability
Production capacity: Approximately 300 tons per month (scalable based on demand)
Shipping available for both domestic and export markets (FOB/CIF terms)